The Kuerig or Nespresso of Ice Creams machines. No sanitizing required professional soft serve ice cream machine maker alternatives for hygienically dispensing your whippy style soft ice cream, frozen yogurt, gelato & sorbet in cones, tubs and of course frozen dessert treats. Our net profit calculators will give you your REAL PROFIT STORY. Ideal for a restaurant, small outlets like a café, convenience store shop & general foodservice operation.
The Real Profit Story is not just about your selling price, your food cost, the number of servings per day, and your opening hours. How about the hidden costs?
The One-Shot Corporation is a limited company registered in England and Wales. Registered number: 02425145. Registered office: Seven Stars House, 1, Wheler Road, Coventry, Warwickshire, CV3 4LB, England.
Showing posts with label low temperature ice cream. Show all posts
Showing posts with label low temperature ice cream. Show all posts
As market leaders in ice cream and frozen yogurt pod dispensing systems, we have created a low temperature extrusion division for a wide range of exciting frozen desserts. When you consider that we are fast approaching 2,000,000,000 portions consumed globally, it is hardly surprising that our organisation has established this highly important R&D strategic business unit.
In all honesty low temperature extrusion is harder than what it sounds, and we are here to take away the complication with our established expertise. One-Shot® has an exciting international network and if you want to see some magic being made, you have reached the right place and of course the right people.
We have got some amazing products launched on the market and further great tasting products are in development. Our strategic business unit’s main goal is to make your SANITISING FREE LIFESTYLE as fun and exciting as possible. * Perfect portion control
* Perfect cost control
* Low cost equipment
* No sanitizing
* No waste
* No heat emission
* Plug-and-go
* Energy consumption less than a 100w light bulb!
* Quiet operation
Please also follow us here on our blog as we publish more global news. Watch out, no matter where you are, the One-Shot® dispensing system is coming your way!™
For international information about the One-Shot® dispensing system, please contact:
What about the hidden costs of sanitizing a soft serve machine?
Posted by The One-Shot Corporation Limited on Tuesday, 23 June 2015
One of the unique selling points of the One-Shot® dispensing system is the fact that no sanitizing is required. How cool is that? Let’s now look at traditional soft serve technology with what someone else in the industry tells us about the importance of correct cleaning (now don’t forget as you watch this video that One-Shot® requires no sanitizing).
We have embedded a rather informative (if not eye opening) Tweet that our team found online to help demonstrate what you may expect from a traditional soft serve machine. According to this Tweet, as you can also see illustrated up above, “It's important to clean your #softserve, #froyo and #shake machines everyday. Why? Dangerous bacteria lurks in the hard to clean areas as well as in the food grade lubricant on moving parts.”
As we have already said, the One-Shot® dispensing system requires no sanitising and what we have to offer is inexpensive and uncomplicated equipment (a real win-win opportunity for national rollout programs). Equipment requiring sanitising or equipment that does not require sanitising, what would you prefer? The One-Shot® ice
cream and frozen yogurt dispenser is a really, really simple machine to
operate:
1. Select your
flavour choice SMART cup or cups from the freezer.
2. Remove the
protective tab.
3. Place into the
dispenser.
4. Within seconds
a delicious soft ice cream is dispensed. No waste and no sanitising.
The One-Shot® pod
dispensing system has a number of exciting unique selling points.
* Perfect portion
control
* Perfect cost
control
* Low cost
equipment
* No sanitizing
* No waste
* No heat emission
* Plug-and-go
* Energy
consumption less than a 100w light bulb!
* Quiet operation
Please also follow
us here on our blog as we publish more global news. Watch out, no matter where
you are, the One-Shot® dispensing system is coming your way!™
For international
information about the One-Shot® dispensing system, please contact:
We are now on the last day of the Gastvrij Rotterdam 2016 exhibition and it has been a really good exhibition for us (as you can see from the enclosed pictures). Once this exhibition concludes our next exciting European trade show will be Horeca Expo 2016 in Gent, Belgium.
The One-Shot® ice cream and frozen yogurt dispensing system will be appearing in England at Expowest Cornwall 2016 on the Projuice stand (details below).
The ExpoWest Cornwall 2016 exhibition is not far away now and we are really excited (we are anticipating a highly successful exhibition). You will be able to see our uncomplicated One-Shot® dispensers dispensing an array of amazing ice cream and yogurt flavours.
Next Monday (29 February 2016) we have Gary McGill, our Director of Global Marketing, attending Hotelympia 2016. If you would like to pop over to the Hoshizaki Gram stand in the Capital Hall he would like to network with you on stand 3830.
Hoshizaki Gram are international market leaders for energy efficient refrigeration and icemakers. They are our refrigeration strategic partners and we proudly work closely with Hoshizaki Gram internationally (they are a very good company).
Why not join the One-Shot® company LinkedIn Page (“click here”) or Facebook Page (“click here”)? You can hear about more news updates and keep up to date with what’s coming down the line for our uncomplicated alternative to traditional soft serve machines.
For more information about the One-Shot® dispensing system, please contact: